Experience and capability you can rely on

MultipackFood’s vast experience, together with high-tech machinery including; liquid pasteurising, water treatment plant, various dosing systems, check weighing, metal-detection, ink jet coders and more, allow us to hygienically mix, blend and fill liquid, solid and dry ingredients to output food and beverage products to your specifications – in high and low volumes.
With 14 temperature controlled clean packing rooms, designed to give full segregation between production lines and regulated compliance with accreditations: TGA, HACCP & GMP, SQF, Kosher, FDA, Certified Organic and ATO Alcohol licence, clients are assured that systems are in place to guarantee full specification compliance.

Liquids

All types of liquids; oils, vinegars, sauces, functional drinks, gels, soups, syrups, pastes, purified water, alcoholic beverages, organic, juices, spreads and much more…

solid & dry

All types of solid and dry ingredients; mueslis, cereals, gluten and gluten free mixes, cakes mixes, functional foods, grains, granules, powders, croutons, seeds, flakes, nuts, dried fruits, trail mixes and much more…